At Le Petit Pâtissier, we are dedicated to creating a space where kids can learn and thrive in the kitchen. Our culinary arts lab provides safe, fun, and educational cooking experiences for kids.

Aspiring young chefs will not only learn fundamental cooking skills and techniques through hands-on, sensory-rich, interactive culinary experiences, but also develop an appreciation for new cultures, foods, and experiences, learn and practice math and science concepts, exercise creativity, and gain confidence in their ability to accomplish tasks independently.

We believe that children learn best in a warm, encouraging environment and from instructors with a gentle approach. Our priority, when cooking with kids, is to promote their sense of independence and confidence, and to nurture their innate curiosity and creativity. It is our belief that when kids learn new things in a way that makes them feel supported and capable, it sets them up for a life-long love of learning and trying new things.